La Voile BlancheMount Lavinia

Our kitchen

Food for long
coastal days.

Our menu follows the market and the weather. Please let us know about allergies when you book.

To begin

Tuna tartare

Rs. 3,900

Coconut sambol, avocado, lime GF

Crab croquettes

Rs. 2,800

Saffron aioli, herb salad

Garden burrata

Rs. 3,200

Heirloom tomato, basil oil, toasted sourdough V

From the fire

Grilled lagoon prawns

Rs. 4,600

Garlic butter, charred lemon, coriander GF

Wood-fired market fish

Market price

Seasonal greens, caper butter GF

Coastal chicken

Rs. 3,800

Cashew romesco, pickled chilli, greens GF

To share

Spiced lamb shoulder

Rs. 6,900

Flatbread, yoghurt, cucumber, herbs

Roasted cauliflower

Rs. 2,700

Tahini, pomegranate, toasted seeds V / VG

Hand-cut fries

Rs. 1,400

Sea salt, rosemary aioli V